£3.95
5 in stock
5 in stock
This book explores some well-known and others as yet undiscovered culinary delights of the hilly states of Himachal Pradesh and Kashmir. Preparation methods of the vegetarian and non-vegetarian fare are elucidated in a simple manner, with handy pointers which will surely make cooking a pleasurable affair.
| Weight | .120 kg |
|---|---|
| Dimensions | 17 × 15 × 1 cm |
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