Delicious THAI Cookery

In Thailand, food is a celebration. For a Thai, cooking is a sources of pride and wonder. A Thai will always strive for a balance of flavours, textures and colour in a dish, thus creating a combination of flavours- sweet, hot, sour and salty. Thai cuisine is a confluences of Chinese, Malaya and Indian influence, which the Thais have skillfully adapted as distinctly their own.